Oliva's Bar & Restaurant

Our Menu

Classic Italian and American favorites made from family recipes and quality ingredients.

Dinner Menu

Oliva's Favorites

From hand-cut steaks and seafood to original pizza, pasta classics, and Oliva's best house recipes.

Appetizers

Stuffed Mushrooms Stuffed with Italian sausage, spices, white wine, and parmesan.$12

Bruschetta Self serve fresh housemade tomato bruschetta served with crispy crostinis.$11

Meatball Skillet Homemade meatballs with meat sauce, marinara, or vodka sauce, topped with provolone and mozzarella.$10

Mozzarella Sticks Hand breaded in house, fried, and served with house marinara sauce.$11

Fried Calamari Lightly coated and deep fried, served with house marinara sauce.$12

Shrimp de Jonghe Large shrimp sauteed in sherry wine, then baked with garlic, butter, and seasoned breadcrumbs.$14

Soup & Salad

Soup of the Day A bowl of one of our hearty soups of the day served with two breadsticks.$8

Oliva's Signature Salad Mixed lettuce, salami, provolone, red onion, tomato, black olive, pepperoncini, croutons, and signature Italian dressing.$13

Meat & Fish

Served with Oliva's Signature Salad or Soup of the Day and one side: garlic mashed potato, french fries, seasonal vegetable, or rice pilaf.

Rib-Eye Steak Hand cut 12 ounces plus, cooked to your liking. Add grilled onion or mushrooms, plain or blackened +$2.$34

Chopped Sirloin 12 ounces plus of ground sirloin and ribeye trimmings, seasoned, grilled, and topped with caramelized onions and grilled mushrooms.$22

Italian Chicken Breasts Marinated in our signature Italian dressing and char grilled.$21

Jumbo Fried Shrimp Hand breaded, lightly fried, and served with cocktail sauce.$25

Chardonnay Salmon 8 oz. baked filet finished with our chardonnay infused lemon sauce.$24

Parmesan Crusted Mahi-Mahi Parmesan herb coated, baked, and finished with lemon garlic butter sauce.$25

Oliva's Original Pizza

"Mishawaka's Best." Wait times will vary for pizza at busier times.

12" Cheese Pizza$16

18" Cheese Pizza$20

Meat Toppings$2.75/ea

Veggie Toppings$2.25/ea

Extra Sauce$1.50

Add Olive Oil$1.00

SausageGround BeefMushroomsGreen PeppersGreen OlivesPepperoniBaconOnionsBlack OlivesJalapenosTomatoesPineappleBanana PeppersCupped Pepperoni

Oliva's Edge Pizza

Detroit style thick square pizza cut to 6 thick slices, all with a crispy cheesy edge.

Custom THICK EDGE Pizza Our unique mozzarella blend cheese pizza. Add up to 5 toppings.$15

EDGE Meat Toppings$2.00

EDGE Veggie Toppings$1.00

Pass the Pepperoni Mozzarella blend, double pepperoni, cupped pepperoni, and signature pizza sauce.$19

Royal Deluxe Mozzarella blend, sausage, pepperoni, onions, green peppers, mushrooms, black olives, and pizza sauce.$22

Meat Eater Mozzarella blend, bacon, ham, sausage, and pepperoni topped with pizza sauce.$20

Very Veggie Mozzarella blend, green peppers, onions, tomatoes, mushrooms, black olives, and pizza sauce.$19

Hawaii Five-O-liva Mozzarella blend, ham, bacon, and pineapple topped with homemade pizza sauce.$20

Any EDGE pizza above can be made as an original thin crust pizza; upcharges apply. No ingredient substitutions on pre-created EDGE pizzas.

Traditional Classics

Served with Oliva's Signature Salad or Soup of the Day and garlic bread.

Spaghetti Homemade original recipe marinara sauce or meat sauce over spaghetti. Add meatballs +$5.$16

Mostaciolli Penne pasta with house marinara or meat sauce topped with melted mozzarella cheese.$18

Shrimp Scampi Fresh shrimp tossed with fresh basil, garlic, white wine, and butter over linguine.$24

Fettucine Alfredo Creamy, cheesy, homemade alfredo sauce over fettucine. Add chicken +$5. Add shrimp (4) +$6.$16

Cheese Ravioli Pasta pillows stuffed with ricotta cheese, topped with marinara or creamy alfredo sauce.$17

Chicken Picatta Pan seared chicken with a zesty, buttery lemon-caper sauce served over angel hair pasta.$22

Oliva's Best

Served with Oliva's Signature Salad or Soup of the Day and garlic bread.

Chicken Scallopini Pan seared chicken, fresh tomato, black olive, mushrooms, scallions, and bacon with homemade scallopini sauce over spaghetti.$22

Vodka Parm Lightly breaded chicken cutlet topped with creamy housemade vodka sauce over penne noodles with melted mozzarella cheese.$23

Lobster Ravioli Stuffed with rich lobster meat topped with our lobster cream sauce.$25

Lasagna Traditional homemade lasagna layered with ricotta, sausage, ground beef, parmesan, and house marinara sauce.$22

Chicken Parmigiana Lightly breaded chicken cutlet topped with parmesan, marinara sauce, and melted mozzarella served over spaghetti.$23

Chicken Marsala Floured chicken cutlets pan seared, served in a rich marsala wine and mushroom sauce over fettucine.$23

Notes

"First We Eat, Then We Do Everything Else"

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. If you are allergy sensitive, please inform your server before placing your order.

Credit card payments will incur a 3% processing fee. Split-plate charge for all dinner entrees is $5.

We are not responsible for lost or stolen property.